Automatic thermoforming vacuum skin packing machine has high production efficiency and low cost. Using this model can reduce the cost of packing materials and labor costs by around 20%.
At the same time, the vacuum skin packaging packaged by this model is easy to tear, which greatly improves the customer satisfaction.
As the global labor cost continues to rise, this fully automatic thermoforming vacuum skin packaging machine has become the best choice for most food packaging companies.
Higher packaging yield of Sanjing vacuum skin packaging machine. Sliced Cod vacuum skin packaging machine mainly applies to some high-end products for skin packaging. The high rate of yield has become an important indicator for purchasing Sliced Cod vacuum skin packaging machine . The Sliced Cod vacuum skin packaging machine adheres the film to the product by heating plate.
Above, the temperature control directly affects the yield of the package. If the temperature control is not good, the yield will be reduced. Therefore, the height of the temperature controller directly affects the yield of the product. Shanghai Sanjing choose OMRON temperature control system from Japan. This good temperature controller can not only provide accurate temperature control, but also uniform appearance of package. This directly improves the grade of the product.
Choosing a cost-effective and high-quality vacuum skin packaging machinery for fresh and frozen seafood, we must choose a reliable manufacturer. Some small manufacturers blindly fight the price war with customers, and can not keep up with after-sales service and some manufacturers simply do not have after-sales service. Once the vacuum skin packaging machinery for fresh and frozen seafood fails, it directly affects the production, and the direct loss can be imagined. Therefore, the after-sales service is crucial, and it is necessary to consider it when selecting equipment.
Warranty period of vacuum skin packaging machinery for fresh and frozen seafood from Shanghai Sanjing Machinery CO., Ltd is 1 year. After that Shanghai Sanjing Machinery Company Ltd provide free technical consulting service permanently for vacuum skin packaging machinery for fresh and frozen seafood. Therefore you can be assured of Sanjing's after sale service.
In order to pursue perfect package by our vacuum skin packaging machine, we are making continuous innovation to improve our vacuum skin packaging machine. Thanks to the continuous progress of the packaging industry and our successive endeavor, we dare to say the vacuum skin package packed by our vacuum skin packaging machine is almost the best worldwide and we are confident when compete with the European vacuum skin packaging machines not only for the perfect skin pack, but also for the neat film cutting edge.
The choice of vacuum pump is the key of the sliced salmon vacuum body packaging machine. The sliced salmon vacuum body packaging machine is a kind of vacuum packaging machine. The vacuuming effect depends directly on the choice of vacuum pump. Shanghai Sanjing Machinery Co., Ltd chooses Busch from Germany which is specific representative brands of vacuum pump in the world. The advantage of the imported vacuum pump is that there is no soot, the vacuum is strong, the operation is fast, safe and the service life is longer.
The vacuum skin packaging machines put the packaged product on a special bottom plate (plastic tray, cardboard or plastic sheet), so that the special plastic top film covering the product is pressed against the surface of the product under the action of heating and vacuuming by the vacuum skin packaging machine, and is sealed together with the bottom plate. The products packaged in the body are both well protected and show their natural shape and appearance.
VSP-640T vacuum skin packaging machine is specially designed for customers who use smaller trays (such as 225*145*25) to save cost and increase productivity. This VSP-640T vacuum skin packaging machine pack 6 trays/cycle while other models of vacuum skin packaging machine pack 4trays/cycle or 2 trays/cycle. But the price for VSP-640T is similar for other smaller model of vacuum skin packaging machine.
This model of vacuum skin packaging machine is very suitable for the tray size of 225*145*25mm and the tray smaller than this size. At the same time, 225*145*25mm is also a widely used pallet size for customers to pack seafood. Once we designed the first machine of VSP-640T vacuum skin packaging machine for our Taiwan customer, it is widely accepted by other customers for packing seafood, beef, steak and other frozen products.
The Codfish vacuum skin packaging machine puts the packaged product on a special bottom plate (plastic tray, cardboard or plastic sheet), so that the special plastic top film covering the product is pressed against the surface of the product under the action of heating and vacuuming by the vacuum skin packaging machine, and is sealed together with the bottom plate. The products packaged inside are both well protected and show their natural form and appearance.
The reason for wide and rapid development of vacuum skin pack is that the vacuum skin pack can pack special-shaped products includes vegetables, meat and poultry, aquatic products, toys, small tools, electronic products, etc. The special shrink film affixed to the packaging is generally transparent, sticking tightly to the product, which can show the appearance of the product. Due to the uniform contraction, the special shrink film has a certain toughness, which is not easy to tear at edges and corners. Vacuum skin pack can put the scattered products together. Now, thanks to the successful development of vacuum skin packaging machine, vacuum skin pack can extend the storage period of food and convenient to store. Vacuum skin pack has the advantages of overall seal, moistureproof, antifouling, antirust effect, easy to pile up in the open environment and saving warehouse area; Vacuum skin pack process and equipment are simple, universal and easy to achieve mechanization which save human resources and packaging costs. Vacuum skin packaging machine ensures low packing cost, wide range of applications, reliable performance and high efficiency which is about 10 times more than manual packaging.
meat Vacuum skin packer is to put the products on the special bottom plate (cardboard or plastic tray), so that the special plastic film covering the products will stick to the surface of the products under the action of heating and vacuum, and seal with the bottom tray. The products are well protected and show their natural shape and appearance.
Skin Packaging machine, also known as Vacuum Skin Packaging (VSP) machine, is an internationally popular and novel packaging technology with excellent display of the product. The special transparent packaging film adheres to the product like a second skin. The packaging film and product paste on the bottom of the tray, which shows the double effect of vacuum and skin pack.
In the field of packaging, what is the level and position of the paper packaging industry? With the deepening of the concept of low-carbon circular economy, I believe paper packaging will usher in a new opportunity for development.
As manufacturers of vacuum packaging machinery, we should make full preparations and seize the opportunity.
We only choose BUSCH vacuum pump imported from Germany for all our machines to ensure vacuum quality and long-term stability and reliability of the machine.